Lunch ~ 11:00am To 2:30pm [Buffet Menu or Full Menu Only]
Dinner ~ 5:00pm To 10:30pm [Full Menu Only]
Sunday Champagne Brunch 11 am To 2:30 pm
[Brunch Menu Only]
Daily Luncheon Buffet $ 8.99
All You can eat Buffet: - Appetizers
- Chicken curry / Lamb curry
- Samosa
- 4-5 Vegetables Dishes
- Fruit salad
- Nan (Fresh Bread) served in your table
- Tandoori Chicken
- Butter Chicken, Rice
- Deserts
Preference
Please specify your preference
Hot, Medium or Mild. All entrees come with plain Rice
Tibetan style noodles pan fried with vegetables and chicken with our house herbs & spices
$10.95
33. Chicken Thupka
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with chicken , mixed vegetables and our house herb & spices
$10.95
34. Meat Momo
Steamed dumplings filled with ground chicken and mixed vegetables served with home made tomato achhar (spicy salsa)
$10.95
35. Lamb Thupka
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with lamb cubes, mixed vegetables and our house herb & spices
$10.95
36. Lamb Chau Chau
Tibetan style noodles pan fried with Lamb & Mixed vegetable
$11.95
37. Shrimp Chau Chau
Tibetan style noodles pan fried with vegetables and shrimp
$14.95
38. Vegetable Thupka
The perfect dish for cold winter weather. Hearty soup made with Tibetan style noodles cooked with mixed vegetables and our own house herbs & spices
$9.95
39. Vegetable Chau Chau
Tibetan style noodles pan-fried with vegetables
$9.95
40. Vegetable Momo
Steamed dumplings filled with mixed vegetables served with our home made tomato achhar (spicy Salsa).Great dish for cold weather
Dry and crisp with flavors of green apple and Exotic
$ 4.75 Gls. / $ 16 Btl.
2. Chardonnay, Columbia Crest Washington
A medium –bodied chardonnay with butterscotch nose
$ 6 Gls. / $ 18 Btl.
3. Riesling, Chateau Ste. Michelle-Washington
Juicy peach, ripe pear, melon with subtle mineral notes
$ 6 Gls. / $ 18 Btl.
4. Sauvignon Blanc, Brancott – New Zealand
Ripe bell paper aromas dominate, with hints of passion fruit. The palate has rich fruit intensity with a crisp finish.
$ 7 Gls. / $ 22 Btl.
5. Chardonnay, Kendall-Jackson- California
Tropical flavors such as mango and pineapple dance with aromas of peach, apple and pear. Lightly butter toast headlines the indulgent, lingering finish.
Deep, rich & jammy. Fragrant bouquet with rich tannins
$ 6.50 Gls. / $ 23 Btl.
7. Shiraz, Jacobs Creek – Australia
Ripe, sweet plum and fresh spicy red currant fruit aromas are coupled with subtle vanilla and cedar oak.
$ 6.50 Gls. / $ 23 Btl.
8. Merlot, Clos Du Bois – Sonoma
Bold aromas of black cherry complemented by hints of vanilla and spice.
$ 8.50 Gls. / $ 30 Btl.
9. Cabernet Sauvignon, Geyser Peak – Alexander Valley
Round and lush on the palate, beautifully pairing cherry and berry fruit with a hint of spice & vanilla.
$ 8.50 Gls. / $ 30 Btl.
10. Pinot Noir, Kendall Jackson – California
Black cherry fruit with velvety tannins typically found in hillside grapes along the North Coast combine with flavors of blackberry jam from Monterey County.
Clear amber color with light body. The very crisp hop bitterness sets the tone for the flavor profile and extends well into the finish.
$6.95
17. Flying Horse 22 oz- India
Royal lager beer, superior malt, floral malts, aromic hops, yeast and crystal clear water. Full bodied, malty taste.
$6.95
18. Blue Himalayan 22oz Sikkim
Premium Lager- aroma with musty, floral hop, peppery hop. Standard gold color with white head filmed quickly. Thin medium in body with mild approaching creamy, carbonation.
$6.95
19. King Fisher 12 oz – India
Pale yellow hue. Clean pale malt and floral hop aromas follow through aon medium-bodied palate with soft floral hop.